Description
This blend of 40% Touriga-Nacional, 30% Alfrocheiro and 30% Tinta-Roriz has intense balsamic, floral, red fruit and ripe wild berries on the nose. 9 months in French oak gives it fruity, soft, distinct flavours with an elegant and lingering finish. Serve with braised or grilled red meats, game and cheese. Drink at 18ºC. 91/100 – TOP VALUE Wine Spectator